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Does GMO Reach the Level of Evil?

Does GMO Reach the Level of Evil?

Have Monsanto & GMO Reached the Tipping Point into EVIL?

Have Monsanto & GMO Reached the Tipping Point into EVIL?

When billions of dollars are at stake and the Power Over Other People that goes with a few billions in cash flow, count on propaganda to replace any profit limiting facts and unanswered questions.

GMO is evil; because,

  • The multi-million attorneys for the manufacturers of GMO are legally stealing the property of farmers whose land gets contaminated by the natural spread of these seeds from one farm to the next… 
  • You are denied information about whether or not your food is GMO contaminated…
  • Monsanto attorneys wrote a law that their congressional pals passed for them to protect Monsanto & other manufacturers  from any form of liability for damage caused by GMO crops… (Although public outrage did bring the bill to its demise, who would pass such a law?)

Personally, I think when you view the combined shenanigans of Monsanto and GMO, we have reached the threshold of actions that are EVIL.

A few additional points below. Follow the link below to see the rest of the story.

“GMOs are bad for your body, bad for the community, bad for farmers and bad for the environment. This is why:

  1. The health consequences of eating genetically modified organisms are largely unknown…
  2. Food items that contain GMOs are unlabeled in America…
  3. Genetic engineering reduces genetic diversity…
  4. Once the mutant genes are out of the bag, there is no going back…
  5. GMOs are not the answer for global food security…
  6. Genetically engineered foods have not been proven to be safe, but the few studies conducted don’t look so hot…
  7. Big biotech firms have very sketchy track records…
  8. GMOs require massive amounts of pesticides, herbicides and fungicides…

The bottom line is that genetically modified organisms have not been proven in any way to be safe, and most of the studies are actually leaning the other direction, which is why many of the world’s countries have banned these items whose DNA has been genetically engineered. In America, they aren’t even labeled, much less banned, so the majority of the populace has no idea that they are eating lab-created DNA on a daily basis.

Now you do; your best defense is to purchase certified organic food, which cannot contain any GMOs, and to tell your friends and loved ones to do the same.”

Source: http://www.organicauthority.com/foodie-buzz/eight-reasons-gmos-are-bad-for-you.html

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